HUNGRY GERALD

The family–HG/BSK; Lesley, Massimo, Jeremy, Maiko, Haru, Teru–are all having fun times at the family waterfront home on the serene Canadian democracy–Prince Edward Island. As expected, with so many gifted cooks present, dinners are hearty and delicious. Tonight, mussels (from nearby St. Peter’s Bay) were steamed in a pungent broth of fish broth enriched with onions, garlic and chopped herbs. HG mixed his portion with linguine and splashes of olive oil and hot sauce. Heaven. Only thing missing was ciabatta to soak up the lush juices.