Hummus

September 25th, 2023 § 0 comments § permalink

For some odd reason, HG did not eat Hummus, the middle eastern treat of pureed chickpeas, lemon juice and spices. Gifted daughter Lesley R. has turned that around — she has been serving HG Hummus for lunch and dinner appetizer with a mound of Baba Ganoush, the yummy middle eastern eggplant good stuff. Last night, HG watched BSK and Lesley eat a substantial meal of shrimp with quinoa. BSK was allergic to crustaceans for a number of years. The love of HG’s life is making up for the loss by gobbling shrimp galore. HG followed HG’s appetizer with Lesley’s incomparable soft scrambled eggs with goat cheese and butter. Two modest glasses of red wine. Delight.

Comfort

September 21st, 2023 § 0 comments § permalink

Chilly, rainy day on Prince Edward Island. September on PEI is usually a very good weather month. Sunshine. Blue skies. Cool breezes, And, local oysters are getting their autumn flavors.  Well, the oysters are splendid  (Gifted daughter Lesley R, has learned how to shuck them). However, the weather remains dismal. HG has required comfort food.  And, that’s what HG got at supper last night and lunch today: Namely, Orzo with cottage cheese, butter, sea salt, and many grinds of the pepper mill. Chased away HG’s blues. Thanks, BSK and Lesley.

Lesley Dazzles

September 18th, 2023 § 0 comments § permalink

If you follow HG’s blog, you know that HG loves HG’s gifted daughter, Lesley R. HG considers her to be a modern day renaissance woman. She has a demanding career as Communications Director for one of Rhode Island’s largest health care providers. For years she has been the family cook for husband, Profesore Massimo, and their two daughters (now grown  up women). She has also catered the many academic social events hosted by Massimo. Lesley is a brilliant cook (swift and efficient). And though her daughters are adults engaged in business and academic careers, they rely upon their Mother for advice and counsel on everything from cooking to “relationships.” And, Lesley is active in managing the family’s finances and home repair projects. Tonight, Lesley. used her culinary skills to enhance supper at the family’s oceanfront home on Prince Edward Island.  Yes, on PEI dinner is called “supper.” Lesley shucked Colville Bay oysters as a starter. (this was the first  time shucking for Lesley and, no surprise, they were done perfectly and were delicious). This was followed by Lesley’s crisp and delicious zucchini blossoms. Heavenly. Main dish was BSK’s potato and leek soup, BSK, also a very talented cook, enhanced the dish with bacon bits and baby sweet peas  HG, still recuperating from hip surgery, ate well and admired the two remarkable women. 

Sinister Sugar

September 16th, 2023 § 0 comments § permalink

HG is always saddened by the sight at a supermarket checkout counter of a woman (children trailing) pushing a market stroller filled with large amounts of Coke, Pepsi, Dr. Pepper, Sprite, etc. Not an ounce of nutrition in any of this junk—just sugar and chemicals. Fattening fluids that sugar coat the tongue. It was a pioneering man in the long ago midwest named F.W. Kellogg who encouraged Americans to abandon their grease bomb breakfasts for his corn flakes. Now, take a look at dry cereal shelves at your local store. More than a score of brands, targeted at kids and advertised to them, are filled with gross amounts of processed sugar i.e. corn syrup. This is the tiny tip of the iceberg. The American diet is based on processed, sugary food. The result is a prevalence of obesity and other health challenges related to the ludicrous American diet. Yes, there’s been new interest in eating natural-no chemicals or “additive”–foods. But, all this good stuff applies to the better educated (and more prosperous) part of the population.–and not the overwhelming majority. That’s why working  class families (who work at more than one job) are forced to rely on “fast food” and processed junk food to stay alive. A note from gourmand HG: Chinese food is getting sweeter. Ouch!

Go Bite A Neck!

September 15th, 2023 § 0 comments § permalink

No actor influenced HG more than Bela Lugosii. HG’s beloved late sister, Beulah  (then aged 12)  and HG (aged 5) went to the Loew’s Ellesmere movie theater (Working class East  Bronx) for a showing of “Dracula”. Talk about scary!! Bela Lugosi’s portrait of the undead Count scared the hell out of little HG; and, it left HG with a neurotic fear of bats. BSK cured the fear by telling HG that bats were efficient mosquito killers. Horror movies? Only “Psycho” provided on par chilly thrills (made teenage BSK and boyfriend frozen with fear) . Lugosi was buried in his “Dracula Cape”. Lugosi’s widow and an ex-wife paid the funeral expenses; however, Frank Sinatra visited Lugosi when Bela was hospitalized before his death and sent him a $1,000 check. Hey, what’s that lurking in the clouds???

HG Has Today

September 13th, 2023 § 0 comments § permalink

There’s an old saying (French, possibly): When we think of the past we regret and when we think of the future we fear. True. That means the present is what we have.  HG has voluminous regrets about HG’s past. However, the past is gone. “Swept into the dustbin of history” (Trotsky). Dear friend Rev.DeForrest “Buster” Soaries would always stress “Meantime” in his sermons. He would note that  prayers would help his parishioners reach heaven, but that’s a long process. In the “Meantime” he called for direct action in terms of voting, community actions, jobs, housing, police activity, etc. Frightening future–Trump Fascism, climate warming, nuclear war. Italians put it this way when thinking about the fearful future: Life is short. The end is ugly and frightening, So, in the “Meantime” let’s have a good meal. Good meals and thoughtful care are among the many wonderful things BSK and Lesley R. do for old (and presently recuperating from surgery) HG. Though HG will be 94 in November, HG does little contemplating about the inevitable beyond hoping it will be swift and relatively painless. At this moment (2PM, Sept. 10), HG is writing and looking at the  sea panorama from HG/BSK’s Prince Edward Island home. HG has  “Today”—and, it’s grand.

Horror. 22 Years Ago

September 11th, 2023 § 0 comments § permalink

HG/BSK awakened 22 years ago in HG/BSK’s Denver bedroom. Horror on TV as Al Qaeda terrorists struck New York’s Twin Towers with two airliners, Another struck the Pentagon in Washington. Brave passengers caused a fourth plane to crash in a Pennsylvania field. Some 3,000 people died in the 9/11 catastrophe. This included firemen, policemen, first responders, etc.  All of the victims are being honored in New York (and elsewhere) ceremonies today. SJ lived near the Twin Towers but, happily, was not damaged by the fallout. Life, inevitably, must go on. Though sobered by the memory. HG enjoyed the tasty breakfast of a smoothie (a BSK creative masterwork), Liberte yogurt with maple syrup, blueberry scone and cafe latte. Lunch featured another BSK winner—creamy zucchini soup made memorable with pinches of nutmeg and cardamon  HG/BSK are following  (with concern) a hurricane that may hit Prince Edward Island next week.

Home Sweet Home

September 10th, 2023 § 0 comments § permalink

Uncross your fingers, HG came home on Friday morning. Getting up stairs was arduous but as the day progressed, HG began to feel better and better. And, why not? Waiting to greet the old fellow were two of the best women in the world–BSK, love of HG’s life; Brilliant gifted Lesley R., the dream daughter. And, Toby the Wonder  Dog, thrilled at his reunion with HG. This is Saturday and HG is feeling like his old self. Just showered with agile aid from BSK. Bliss. First shower in two weeks. HG was smelling like an old gym sock. Ah, the food ! Fried Hake. Teddy’s  Farmstand sweet corn (Montague). Thai ramen with Tofu. BSK smoothies. Liberte (Montreal) yogurt. Chestnut puree desserts. French Vanilla ice cream with maple syrup. Was the food superlative on the homecoming? You Betcha!! Special Report: Lunch today (For HG) was super baveuse scrambled eggs swirled with a patient, gentle touch by Lesley and mixed with an abundance of butter, goat cheese and a splash of  cream and snippets of chives. Lesley served  it with a buttered biscuit. This was the best egg dish HG ever tasted. Yes! Better than any egg dish HG ever tasted in New York and Europe. HG is on a two week medical teetotal. HG drank a no alcohol Rose. Mixed with a lemon squeeze it is palatable (Barely). As HG writes this post, HG. sips a cocktail hour drink of Pellegrino and a splash of Italian lime syrup. Hey, a teetotal life with BSK and Lesley  R. is delightful.

Fingers Crossed

September 9th, 2023 § 0 comments § permalink

Staples and stitches will be removed from HG’s surgical hip incision tomorrow. There will be an appraisal of HG/s mobility and other issues on Thursday and Friday. Covid will be checked. (There have been no symptoms since HG was diagnosed positive). Walking, sitting, rising , and the ability to manage toilet functions have all improved. HG thinks some weeks (hopefully) of recuperation are before HG. Lesley and BSK have arranged HG/BSK with all the equipment necessary to keep HG safe at HG/BSK’s Prince Edward Island oceanfront home. BSK (who still has covid) and Wonder Daughter Lesley, have been heroic and caring (no surprise). Great food from home (This supplements hospital food which rivals airline food in succulence). And, they constantly monitor, with medical persons, HG.’s needs and challenges. Not diminishing BSK, but Lesley does all this while working at her important health career many miles from home base. Hospital care–in the Canadian tradition–has been very good. A vigorous  shout of thanks to Montague Hospital nurse, Joshua. An all body scrub by Joshua has been an unexpected pleasure. This optimistic post may be premature—(In Yiddish it’s “Ah kineh hurah”, a predictor of bad luck.) But, what the hell!!

No Booze, No Wine

September 7th, 2023 § 0 comments § permalink

Can’t have any alcoholic solace in HG’s Montague Hospital (Prince Edward Island) room. HG misses (to understate it) the daily alcoholic beverage routine HG has followed since becoming an adult. In days gone by, HG preceded dinner with dry Martinis. Lethal. Led to many mishaps. HG switched to vodka on the rocks. Not as dangerous as Martinis but plenty risky. Saving grace: They made HG so drowsy HG couldn’t do damage. (HG thinks the smidgen of vermouth in Martinis or vodka is the killer). In recent years HG has switched to civilized Italian Negronis–modest amount of gin, sweet vermouth, splash of Campari or Aperol. The thinking person’s cocktail. HG has (pre accident) switched to PEI gin mixed with Italian lime syrup and a squeeze of lemon. Less alcoholic. A friendly sip. At dinner, HG usually drank two glasses of wine–and  a third with HG’s daily dessert of chestnut puree and whipped cream. All of the wines were selected by BSK, an adroit sommelier who finds a wide array of tasty wines at modest prices. Nightcap: Jack Daniel’s. HG will have to radically adjust this routine when HG leaves the hospital–walking but still unsteady.

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