Holiday Taste Treats

January 10th, 2022 § 0 comments

With Lesley, Massimo and Arianna R. joining BSK in the kitchen, culinary wonders dazzled HG/BSK’s wondrous family gathered in New Mexico to celebrate the holiday season. The Christmas tree sparkled. Fireplace wood fire flames danced. Pets Toby, The Wonder Dog; Pip (the brilliant Riva lady dog); Mintern (Arianna’s feline buddy) played. And, the humans? They ate and drank with gusto. Lesley made her incomparable polenta topped with a wild mushroom ragout. (BSK gave HG a breakfast treat of warmed polenta with a perfect poached egg). Lesley and BSK collaborated on lusty seafood stews plus a New Mexico green chile chicken extravaganza. Lesley made everyone happy with wondrous pasta. Final dinner was centered on Tex/Mex delights from EL Parasol in Pojoaque. (HG relished authentic Mexican menudo). This was Massimo’s birthday and he blew out all the candles on a very tasty Chantilly Cream Cake from Whole Foods (Prosecco was the accompaniment). A great finale to a memorable family gathering.

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