HUNGRY GERALD

BSK explored the refrigerator last night and found two leftover delicacies from New York’s landmark “appetizing store”—Russ & Daughters. The good things were sliced sable and red salmon caviar. White wine was poured and HG had a sumptuous supper at HG/BSK’s Central Falls, RI, loft. HG started with sable (squeeze of lemon and grinds of black pepper) on cream cheese covered thin slices of artisan bread. And then came a BSK masterpiece– a soft (“Baveuse” in French) two-egg omelete smothered in the caviar and sour cream. Celestial. BSK’s omelets are the best and when covered with caviar and sour cream bring HG back to New York’s Russian Tea Room in its yesteryear glory years.