HUNGRY GERALD

Noel and Yossi M. BSK’s sister and  brother-in-law, left their Ocean Mist Farm near Panmure Island and joined HG/BSK., Lesley and Massimo R., for a festive supper at the family oceanfront home (panoramic sea views and dramatic sunsets)` on the north shore of Prince Edward Island. BSK and Lesley collaborated to make a sumptuous ragout of haddock,onions, cauliflower, garlic,and zucchini in a rich coconut milk sauce (after initial reluctance, BSK has become fond of coconut milk as a culinary ingredient). This was preceded by Lesley’s appetizer of tiny Newfoundland shrimp and followed by an abundant lettuce salad with greens from Yossi’s kitchen garden. Climax was a fabulous dessert–butter tarts topped with a scoop of Chapman’s vanilla ice cream Heaven.  (the haddock dish was so good that Lesley added silken tofu ,fish broth and other things to it and made HG a tasty lunch).