BSK’s Squash Soup

January 23rd, 2024 § 0 comments

The color of the soup is gold. The taste is golden. HG is referring to the squash soup created by HG’s beloved late sister, Beulah Naomi Freeman Katz. Beulah always made this soup for afternoon sipping, a few hours before her sumptuous Thanksgiving feast (The feast culminated with her pecan pie, best ever.)  The soup was very tasty and calmed ravenous pre-feast appetites. BSK has continued this tradition before Thanksgiving and Christmas dinners. HG confesses. BSK’s squash soup is better. BSK’s version is piquant with the addition of a few teaspoons of Aleppo pepper.  HG cools down HG’s serving by topping it with Greek yogurt–thus achieving perfection.

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