Yes, there’s joy in the HG/BSK Prince Edward Island home. That’s because Julio’s Seafood Market has opened in nearby St. Peters Landing. This replaces the sadly missed By The Bay Fish Mart which closed two years ago. Now a quick seven minute drive takes HG/BSK to Julio’s where pescatorian delights await. HG/BSK have dined on salmon, cod, haddock, hake, mussels,oysters, steamed soft shell clams. All have been sublime. The salmon, farm raised in Nova Scotia, was remarkable, as flavorful as wild caught. Julio’s has a lobster tank (you can buy lobsters live or cooked) and carries a full line of Maritime Madness sauces (locally made). There are also PEI potatoes, spices, local breading for fish fry, local frozen fish cakes and frozen lobster meat. For convenience, Julio’s also stocks milk, butter and eggs. And, typical of PEI, Julio Sanchez and his colleague are warm and friendly gents.
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