HG/BSK are blessed. Nearly a week has passed and they are still basking in the warmth of the wonderful 50th anniversary festivities arranged by HG/BSK’s children in New York City. Although the visit was short, HG would like to share some New York impressions: New York seems more diverse than ever as its Asian, Mexican and Central American populations have boomed. Great style on the streets. Lower Manhattan’s Chinatown (where HG/BSK spent most of their time this three-day trip) still boils with energy and a unique entrepreneurial spirit. Every inch of sidewalk is occupied by somebody selling arcane vegetables, fruit or seafood to a critical and knowing public. The wide range of sea creatures for sale in the local markets is extraordinary. Yes, the Chinatowns in Flushing and Sunset Park have seized dining leadership but there’s still some great food in Manhattan’s Chinatown (Full House, Big Wong, Dim Sum a Go Go, Bo Ky, etc.). Incidentally, Elizabeth Street between Grand and Hester, is filled with salons offering very good, cheap haircuts. HG recommends Tease, where the old guy was beautified for a modest price. Judging by the early dining crowds at Hundred Acres and other Soho eateries, weekend brunch seems to be a New York obsession. Whizzing by in a taxi, HG was astonished by glimpses of the Williamsburg section of Brooklyn, world capital of culinary coolness. The once dingy locale has exploded with tall apartment towers of glass and steel, many jammed against the traffic roaring, fume spewing highway. HG, who lives in quiet and pure air in New Mexico and Prince Edward Island, takes a dim view. Oh well, different strokes.
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